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 Usually developing in those with chronic liver illnesses such as hepatitis B or C, cirrhosis, or nonalcoholic fatty liver disease (NAFLD), hepatocellular carcinoma (HCC) is the most often occurring kind. Additionally, the risk factors for liver cancer include obesity, excessive alcohol consumption, and exposure to aflatoxin.

Early on in its course, liver cancer sometimes stays asymptomatic. Upper abdominal pain, inexplicable weight loss, jaundice, nausea, tiredness, and a bloated belly could all be signs as the disease proceeds. Early identification is difficult, and it's common for diagnosis to come from more advanced stages.
The diagnosis calls for liver biopsies, blood tests, ultrasonic imaging, CT scans, or MRIs. Treatment choices rely on the stage of cancer and liver function; they include surgical resections, liver transplants, radiofrequency ablation, focused therapy, immunotherapy, and chemotherapy.
Vaccinating against hepatitis B, controlling chronic hepatitis infections, cutting alcohol intake, and keeping a healthy weight are among the preventive actions. Early detection depends on regular monitoring in those at high risk. Although a late diagnosis will result in a bad prognosis, early treatment can raise survival rates and quality of life.