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Calcium deficiency
(hypocalcaemia) occurs when the body’s calcium levels
fall below what’s needed for normal bone, nerve and muscle function. Early
signs include muscle cramps and spasms, numbness or tingling in the
fingers, toes or around the mouth, and persistent fatigue or weakness; more
severe deficiency can cause confusion, memory problems, seizures or irregular
heart rhythms. Long-term inadequate calcium intake increases the risk of
osteoporosis and fractures, and in children can impair bone growth and lead to
rickets.
Common causes include low
dietary calcium, vitamin D deficiency (which reduces calcium absorption), hypoparathyroidism,
chronic kidney disease, and certain medications that alter calcium
balance. Diagnosis is by blood tests measuring serum calcium and related markers
(albumin, vitamin D, parathyroid hormone), plus assessment of symptoms and risk
factors.
Treatment focuses on
addressing the cause, restoring calcium levels, and preventing complications:
increase calcium-rich foods (dairy, leafy greens, fortified foods), correct Vitamin D deficiency, and use oral calcium supplements when needed; severe or acute
hypocalcaemia may require intravenous calcium in hospital. Long-term
management includes monitoring, lifestyle measures (weight-bearing exercise,
smoking cessation), and specialist care when underlying endocrine or renal
disease is present.