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Atherosclerosis is
a chronic disease that occurs when fatty deposits, cholesterol, calcium and
other materials build up on the inner walls of arteries. These deposits, called
plaques, eventually harden and limit the artery lumen, reducing blood
flow to essential organs. This process, over time, leads to a loss of
flexibility in the blood arteries such that they are less sensitive to the
regular circulatory demands.
The disease can progress
silently over many years with no obvious signs. But when plaques grow larger
or burst, they can cause major problems, such as heart attacks, strokes, or
peripheral artery disease.
High levels of low-density
lipoprotein (LDL) cholesterol, high blood pressure, cigarette smoking,
diabetes, obesity, and a sedentary lifestyle are risk factors.
Ageing and genetic susceptibility are also important factors.
Atherosclerosis
starts when the endothelium, the lining of the arteries, is damaged, often by
bad lifestyle choices. This injury causes inflammation and lipid
accumulation, leading to plaque formation. Prevention methods
include a nutritious diet low in saturated fats, frequent exercise; and
managing underlying diseases such as diabetes and high blood pressure.
Early diagnosis and proper medical treatment can slow down illness progression
and prevent life-threatening hazards.